Skittles and jellybeans contain crushed insect cocoons which are used to coat the candies to give them that special shine.
9
There are so many kinds of apples that if you ate a new one everyday, it would take over 20 years to try them all.
34
The first product to have a bar code was Wrigleys gum!
131
In Spain, it is common to pour chocolate milk on cereal for breakfast.
81
In 1943, a Pan Am Airline chef snuck whiskey into passengers' coffee to warm them up on a winter flight. When asked what kind of coffee they were being served, he improvised "Irish Coffee," creating the now-famous cocktail.
7
The average French citizen eats 500 snails per year.
48