The gas that gives rotten eggs their distinctive foul smell may slow ageing and block damaging chemical reactions inside cells, according to scientists in China.
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Tickling was a form of torture used in ancient China on nobility because it left no mark and recovery was quick.
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Scientists in China have built a prototype high-speed maglev train that is theoretically capable of reaching speeds of up to 1,800 mph (2,900 km/h).
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The blueprint for a floating city has just been approved by the largest port construction and design company in China. It's entirely self-sustainable, and extends underwater.
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Ma Yu Ching’s Bucket Chicken House in Kaifeng, China is considered the world’s oldest operating restaurant, first opening in 1153 AD during the Jing Dynasty.
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In 1911, pigtails were banned in China because they were seen as a link with its feudal past.
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