There is a fruit called The Miracle Berry that, when eaten, causes sour foods to taste sweet, and has been used to treat diabetes, among other things.
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The native Americans planted three sisters (corn, beans, and squash) together so that they would benefit each other. The corn provides a structure for the beans to climb. The beans provide the nitrogen to the soil, and the squash spreads along the ground preventing weeds.
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The bananas we buy in stores and supermarkets are genetically identical clones, all descended from one banana. These bananas are seedless and sterile; natural bananas are short, fat, and have huge seeds.
4
Redlove Era Apple is red all the way to its core.
4
Sometimes frozen fruits and vegetables are more nutritious than fresh!
184
Broccoli is ‘man-made’ through the breeding of different cabbage crops.
4
The Himalayan Goji berry has more iron than steak, more vitamin C than oranges and more beta carotene than carrots.
35
Coffee comes from an edible fruit. The coffee cherry is sweet and tastes like watermelon, rosewater, and hibiscus all at once.
7