Ice cream cones were popularized in America during the 1904 World’s Fair in Saint Louis when an ice cream vendor ran out of cups and asked a nearby waffle vendor to roll up his waffles to hold the ice cream.
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Chewing gum boosts your brain power.
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Lentil As Anything, a successful Australian restaurant, allows its customers to pay whatever price they feel like paying for the food.
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Jon Bon Jovi has a restaurant that has no prices; guests pay whatever they can or volunteer in exchange for their meal.
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Scientists in Germany have developed a candy that doesn't cause cavities.
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