The bananas we buy in stores and supermarkets are genetically identical clones, all descended from one banana. These bananas are seedless and sterile; natural bananas are short, fat, and have huge seeds.
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Every month, about 9 out of 10 American children visit a McDonald’s restaurant.
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There are so many kinds of apples that if you ate a new one everyday, it would take over 20 years to try them all.
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Glucose (sugar) has an opposite “handed” isomer L-glucose that tastes identical and isn't metabolized as sugar, so it's safe for diabetics. Unfortunately, L-glucose costs 50% more than gold.
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Ice Cream was first made in China!
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