Quality dark chocolate contains flavonoids which help reduced the risk of heart disease.
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There is a fruit called The Miracle Berry that, when eaten, causes sour foods to taste sweet, and has been used to treat diabetes, among other things.
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Chewing gum boosts your brain power.
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Honey does not spoil. It has been found in Egyptian pyramids perfectly preserved and still edible.
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Putting olive oil on salad helps the body absorb nutrients thanks to monounsaturated fats.
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The first Ronald McDonald was Willard Scott in 1963.
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