Before the English speaking world was exposed to the fruit, the color orange was referred to as “geoluhread” which is Old English for red-yellow.
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Sometimes frozen fruits and vegetables are more nutritious than fresh!
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There are so many kinds of apples that if you ate a new one everyday, it would take over 20 years to try them all.
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The bananas we buy in stores and supermarkets are genetically identical clones, all descended from one banana. These bananas are seedless and sterile; natural bananas are short, fat, and have huge seeds.
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The Himalayan Goji berry has more iron than steak, more vitamin C than oranges and more beta carotene than carrots.
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Pineapples are not a single fruit, but a group of berries that have fused together.
19
Coffee comes from an edible fruit. The coffee cherry is sweet and tastes like watermelon, rosewater, and hibiscus all at once.
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