There is a fruit called The Miracle Berry that, when eaten, causes sour foods to taste sweet, and has been used to treat diabetes, among other things.
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Scientists have revived a flowering plant from a fruit stored away in permafrost by Arctic ground squirrel 32,000 years ago.
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There is a fruit by the name of Black Sapote or “chocolate pudding fruit” which tastes like chocolate pudding and is actually low fat and has about “4 times as much vitamin C as an orange”.
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Sometimes frozen fruits and vegetables are more nutritious than fresh!
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A type of strawberry that almost became extinct is now being sold in Europe. It tastes like pineapple so they call it pineberry.
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Strawberries are in the same plant family as roses.
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Coffee comes from an edible fruit. The coffee cherry is sweet and tastes like watermelon, rosewater, and hibiscus all at once.
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