The bananas we buy in stores and supermarkets are genetically identical clones, all descended from one banana. These bananas are seedless and sterile; natural bananas are short, fat, and have huge seeds.
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The Himalayan Goji berry has more iron than steak, more vitamin C than oranges and more beta carotene than carrots.
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There is a fruit called The Miracle Berry that, when eaten, causes sour foods to taste sweet, and has been used to treat diabetes, among other things.
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There is a “Fruit Salad Tree” which can grow up to 6 different types of fruit.
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Strawberries are in the same plant family as roses.
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According to the FDA, it's safe to eat the stickers that are found on fruit; they're actually made out of "edible paper" and the glue is food grade.
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A strawberry is not a berry, but a banana is.
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Sometimes frozen fruits and vegetables are more nutritious than fresh!
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