Food and Drink Facts

    Random Food and Drink Facts

    There are 187 Food and Drink Facts!

    In Spain, it is common to pour chocolate milk on cereal for breakfast.
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    For people that are lactose intolerant, chocolate aids in helping milk digest easier.
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    There are about 100,000 bacteria in one litre of drinking water.
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    Within 2 hours of standing in daylight, milk loses between half and two-thirds of its vitamin B content.
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    It takes about a week to make a jelly bean.
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    Acorns were used as a coffee substitute during the American Civil War.
    24
    By partially filling saucers with vinegar and distributing the saucers around a room, you can eliminate odors.
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    Canola oil is actually rapeseed oil but the name was changed for marketing reasons!
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